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Specialty Cakes

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  • BEEHIVE CAKE

    Yellow cake filled with chocolate fudge and frosted with pink buttercream and sugar bees

    large is three layers of cake, small is two
    4" serves 2 & 8" serves 12-15

  • PRESENT CAKE

    Chocolate cake filled with white chocolate mousse and raspberry preserves. Lightly frosted with buttercream, covered with fondant and decorated with an edible bow.

    serves 10-15

  • PIG OUT CAKE

    Two layers of cake in the shape of a pig filled with chocolate fudge and frosted with pink buttercream, decorated with chocolate ganache.

    serves 8-10

  • FLOWER CAKE

    Moist chocolate cake filled with fudge, decorated to look like a terracotta pot with candy flowers.

    serves 6-8

  • SWEETHEART CAKE

    Three layers of chocolate cake filled with chocolate fudge and covered with light pink frosting; fudge flowers decorate the top and sides of the cake.

    sizes available between 8" and 14"

  • FONDANT FANTASY CAKE

    Three layers of cake covered in a marble fondant with your choice of gourmet filling.

    sizes available between 8" and 14"

  • TEAPOT CAKE

    Two thick layers of moist yellow cake filled and frosted with vanilla buttercream. Decorated with a white chocolate handle spout and candy flowers.

    serves 10

  • PRETTY LADY CAKE

    A miniature, two-tiered wedding cake made with white cake, filled with raspberry preserves and frosted with vanilla buttercream.

    serves 2

  • CHOCOLATE SYMPHONY

    Three layers of chocolate cake filled with chocolate buttercream and covered with chocolate ganache surrounded by white and dark chocolate sticks.

    6" serves 6-8 & 8" serves 8-10

Celebration Cakes

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CAKE FLAVORS

• Golden
• Chocolate
• White
• Carrot (without nuts)
• Marble

HANDMADE FILLINGS

• BUTTERCREAM - Vanilla or Chocolate
• TRADITIONAL - Raspberry, Apricot, or Strawberry Preserves
• GOURMET - Fudge, Custard, Lemon Curd,Cream Cheese Fresh Seasonal Berries, Chocolate Ganache, Fudge or Assorted Mousse (Chocolate, White Chocolate, Hazelnut, Mocha, Raspberry, Strawberry, Lemon)

FROSTINGS & ICINGS

• BUTTERCREAM - Vanilla, Chocolate, or Pastel
• WHIPPED CREAM - Classic or Chocolate
• CREAM CHEESE ICING
• CHOCOLATE GANACHE or FUDGE


WEDDING CAKES

PERSONAL CONSULTATION

A personal consultation with Foodstuffs executive pastry chef, Laura Botsford, is available upon request

CUSTOM DECOR

We offer a wide variety of options for customization, including fondant, fresh flowers, or fresh fruit. Personalization is available.

Our gourmet wedding cakes

Priced per person based on your choice of flavor, filling and frosting.









Call Your Nearest Foodstuffs to Place an Order!

  • Evanston

    2106 Central St.

    847.328.7704

  • Glencoe

    338 Park Ave.

    847.835.5105

  • Glenview

    1456 Waukegan Rd.

    847.832.9999

  • Lake Forest

    255 Westminster Rd.

    847.234.6600

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2106 Central Street, Evanston, IL 60201 - Copyright © 2012 Foodstuffs Inc. All Rights Reserved